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Easy Mexican Street Tacos Recipe
- Total Time: PT66M
- Yield: 6 servings 1x
Description
Here’s a simple and delicious Easy Mexican Street Tacos Recipe that you can prepare at home. These tacos are perfect for a casual dinner or a fun gathering, featuring marinated steak, fresh toppings, and warm tortillas.
Ingredients
Scale
For the Marinade
- ¼ cup olive oil
- ¼ cup orange juice
- 2 tablespoons lime juice
- 1 tablespoon soy sauce
- 1 tablespoon minced garlic
- 1 teaspoon ground cumin
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon dried oregano (optional)
- ¼ teaspoon chili powder
For the Tacos
- 1½ pounds skirt steak, flank steak, or flap meat
- 12 corn or flour tortillas (4-inch size)
- ½ cup diced white onions
- ½ cup fresh cilantro leaves
- Lime wedges for serving
- Prep Time: PT60M
- Cook Time: PT6M
- Category: Main Course
- Cuisine: Mexican
Nutrition
- Calories: 250
